Description:

• it is a perfect cheesecake in baking, taste, and texture. It has a thick structure, and it is pretty filling. However, it has a tender cream texture and flavor. It is moderately sweet, perfect to be accompanied by sweet caramels or sour sauces;
• make one cheesecake and get four different flavors. It is attractive to customers and cafes. Imagine the café doesn’t need to order four various cheesecakes. They can order one and sell four different ones with the help of sauces/caramel. You, on the other hand, do not need to spend time baking four different cheesecakes;
• quick to make;
• no need to make tall, straight sides to the cheesecake; that takes up a lot of time;
• you can sell sauces and caramel as different products, one by one, or as a set of flavors, having packed them in a nice box. Or you could give it as a compliment for your customers in mini-jars;
• This cheesecake can be baked as a mini cheesecake that goes well for buffets at celebrations. You can also sell them one by one, in pairs or in various numbers in boxes.

Ingredients:

• cheesecake with a tender cream texture and flavor
• classic sable base
• chocolate caramel
• orange caramel
• passion fruit-mango sauce
• raspberry sauce

By purchasing a class, you will get the following:

• a step-by-step recipe in pdf format with additional helpful information
• a short and detailed video of the cooking process, which is convenient to watch directly on the phone. Video duration is 15-20 min
• unlimited access to videos and downloadable pdf files